Tea Cocktail — A Twist on Tradition

Tea doesn’t always need to be quiet. Sometimes, it can surprise you — bold, playful, and unexpected.

A tea cocktail bridges the calm of brewing with the creativity of mixing. It’s where ritual meets celebration.

How to Brew

• Start: Steep one or two MONO + Fruit sachets in 90°C water for 5–10 minutes.
• Cool: Allow to rest before mixing.
• Mix: Add your choice of liquor, syrup, or a squeeze of lemon juice.
• Shake: Combine with ice, then strain into a glass.

From James, Hobart:
“We made a tea spritz for a dinner party using this recipe — it completely stole the show. The depth of the tea with a bit of gin and citrus was perfect. It’s become our signature drink whenever friends come round.”

The result is elegant yet effortless — a reminder that tea, like life, can take many forms.